Pharmaceutical Biotechnology - Unit 5


1. Fermentation methods and general requirements, study of media, equipments, sterilization methods, aeration process, stirring.

2. Large scale production fermenter design and its various controls.

3. Study of the production of - penicillins, citric acid, Vitamin B12, Glutamic acid, Griseofulvin,

4. Blood Products: Collection, Processing and Storage of whole human blood, dried human plasma, plasma Substituties.

Unit 5, Pharmaceutical Biotechnology, B Pharmacy 6th Sem, Carewell Pharma
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